All Day Menu

Served 12 noon - 9.30pm  Monday - Thursday 12 - 10pm Friday and Saturday

Here at the Blue Boar our Head Chef and his team change the menu seasonally making sure they source only the freshest local produce.

 To download our full menu please Click Here


Served as a Pre-Starter or as a Starter, you choose

Mixed Olives - £3.50 (v)

Mixed Bread - £4.00 (v)

Garlic Ciabatta/with Cheese - £4.00/£5.00 (v)

Edamame Beans with Maldon Sea Salt - £3.50 (V)




Soup (v)

Bread & Butter - £5.50

Baked Camembert (v)
Rosemary, Garlic, Toasted Sourdough, Celery - £9.00 

Classic Prawn Cocktail 
Iceberg Lettuce, Sauce Marie Rose, Crusty Brown Bread - £8.00

Chicken Liver Pate 
Damson Chutney, Toasted Sourdough - £7.00

Asian Style Sticky Chicken
Asian Slaw, Homemade Asian Dip - £7.00

Baby Back Pork Ribs
Honey, Soy, Chilli - £7.00

 Avocado, Mozzarella & Tomato Salad

with Home Made Pesto- £5.00



 Pan Fried Fillet of Salmon

Crushed New Potatoes, Spinach & a Prawn Cream Sauce-£16.00

Butternut Squash Risotto
Roasted Butternut Squash, Truffle Oil - £16.00 

Halloumi, Rice and Salad
Halloumi and Mediteranean Vegetable Skewer, Fragrant Rice, 
House Salad, Pitta Bread - £16.00

Chicken Shish, Rice & Salad
Butterflied Chicken Breast, Fragrant Rice, House Salad & Pitta Pread- £15.00

Fish & Chips 
Chips, Garden Peas, Tartar Sauce - £14.00

Wild Mushroom & Spinach Tagliatelle 
White Wine, Cream, Onions & Garlic topped with Rocket and Parmesan - £14.00

King Prawn Miso Broth
Asian Style Vegetables, Miso Broth, King Prawns  - £18.00

Escalope Milanese 
Chicken Escalope, Tomato and Chilli Pasta - £15

Calf's Liver & Bacon
Creamy Mashed Potatoes, Onion Gravy - £15



28 day aged Chargrilled locally sourced Steaks served with Triple Cooked Chips and a House Salad

8oz Sirloin Steak        £20.00 (g)

10 oz Rib Eye Steak        £24.00 (g)

8oz Fillet Steak            £27.00 (g)

Why not Surf and Turf your Steak & add Garlic Prawns - £6.00

Add Peppercorn Sauce, Mushroom Sauce, Blue Cheese Sauce or Béarnaise Sauce - £1.60 


Baby Back Pork Ribs 
Honey, Soy, Chilli, House Salad, Triple Cooked Chips - £18.00


Chicken & Ribs 
Cajun Chicken Breast, Baby Back Pork Ribs, House Salad, Triple Cooked Chips - £18.00


Blue Boar Burger 8oz 

 Gherkin, Tomato, Onion, Lettuce, Salsa, Triple Cooked Chips - £12.00


Ultimate Burger 16oz

Cheese, Bacon, Mushroom, Onion Rings, Gherkin, Tomato, Onion, Lettuce, Salsa,

Triple Cooked Chips - £20.00


Blue Boar Chicken Burger

Sweet Chilli Mayonnaise, Gherkin, Tomato, Onion, Lettuce, Triple Cooked Chips - £14.00



Chicken & Pancetta   

Grilled Chicken Breast, Pancetta, Lettuce, House dressing - £16.00

Smoked Salmon, Prawn & Avocado   
Lettuce, Tomatoes, Cucumber, Peppers, Marie Rose Dressing, Crusty Brown Bread - £16.00



House Salad - £4.00

Garden Peas/Mushy Peas - £2.50

Rocket & Parmesan Salad - £4.50

Seasoned Skin on Chips - £4.00

Honey Roasted Root Vegetables - £4.00

Sweet Potato Fries - £4.50

Tenderstem Broccoli £4.50

Onion Rings - £3.00

Grilled Halloumi - £5.00

Buttered Spinach - £4.00

Tomato & Onion Salad - £3.00

Fragrant Rice - £4.00

Creamy Mashed potatoes - £4.00

Crushed New Potatoes - £4.00

Garlic Flat Mushroom - £4.00

Garlic Prawns - £6.00



This menu is a sample menu and will be subject to changes


Warm Chocolate Brownie served with Chocolate Sauce and Vanilla Choc Chip Ice Cream

Home Made Winter Berry Cheesecake 

Sticky Toffee Pudding served with Sticky Toffee Sauce and Vanilla Ice Cream

Warm Cherry Pie with Cherry Gelato Ice-Cream 

Peach & Apple Crumble with Hot Custard

Selection of Fruit Sorbets;
Lemon, Raspberry, Mango

All Priced at £5.95

 The Blue Boar Cheese Selection served with Homemade Chutney


The Blue Group